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Washed chicken eggs

Modern standards in food industry are getting more sever toward the hygiene safety at food manufacturing units. Chicken eggs have more requirements for food safety assurance and thorough control.

Chicken eggs produced at Ovostar Union’s poultry farms are regularly tested by the state authorities for the microbiological safety indicators, the absence of dioxins and GMO.

Our egg products portfolio has the specialty for HoReCa companies who meet the high hygiene standards. The washed chicken eggs are specailly treated to ensure risk free food processing.

And in the same tirme washed chicken eggs keep all the taste and nutritious value of the shell egg.

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Only fresh egg

Food Safety

Easy handling and Time saving

Exclusive

Key Features
Properties:
Description
Physical and chemical properties of fresh chicken egg
Category
size M, white color
Storage:
In clear and ventilated refrigerator
at temperature 0 – +4°C – maximum 40 days
Packaging:
SKU
15 eggs in plastic tray.
Carton box contains 20 trays
Application:
Food processing
Hotels&restaurants, catering, professional kitchen